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How to Make Paella, Caribbean Style

Posted by Hyder Sheikh on March 26, 2024
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So much of the seafood we eat today is farm raised on crappy diets with all kinds of additives, hormones antibiotics etc. that when I saw some wild shrimp from the ocean along with some octopus from Spain available, I grabbed them up and decided to make a ginormous pot of Caribbean rice. 

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