You’re just a few blocks from the Queen’s Staircase, tucked away at a table in a corner of a colonial mansion in Old Nassau, when the spread arrives.

Cookies and pastries, house-made bonbons; trays of miniature sandwiches, cucumber; salmon; a box of refined Mighty Leaf teas, from tropical green to Earl Grey.

This is afternoon tea at the Graycliff Hotel and Restaurant in Nassau, and it’s about as civilized a way to spend an afternoon as you’ll ever find.

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